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3 March 2011 | Category: Breakfast, Cookbooks, Fruit, Healthy, Make your own, Nuts, Quick & easy, Snacks, Vegetarian |  Print This Post |  Email This Post

2 comments to Cranberry and almond toasted muesli

• Veronica

  December 12, 2014 at 4:00 pm

  Just wondering, if I was to make this as a Christmas gift, how long will it last for in a sealed jar?

• Food4Thought

  January 8, 2015 at 9:26 pm

  Hi Veronica, apologies for my late reply. This would keep for about a month in an air tight jar.
  I hope your friends enjoyed it 🙂