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Mandarin almond cake

Recently I wrote about the generosity of a friend who gave me some mandarins from his orchard and that I decided to make mandarin muffins to take to the office and share with others. On the day I chose to make them I needed a recipe that was quick and easy […]

Red lentil, kumara and coconut soup

A little while ago I realised that my obsession for food magazines and cookbooks was completely out of control. My bookshelves were almost bursting out of the shelves, my spare room looked more like a library as each day passed and the spare piles of magazines were becoming high enough […]

Meringue nests with berry and cream topping

I have always loved having friends over for dinner parties more than going out to a restaurant. Don’t get me wrong, I don’t mind paying someone to create delicious food and to do the washing up for me. I just like to try and create things that I think my […]

Chicken laksa

Going back to work after 12 months leave (I know, lucky me) has meant a few changes in our house. Little Miss (our gorgeous puppy) has lost her automatic door opener (me) throughout the day, G has to help with the housework a little bit more and […]

Indian feast – 4 delicious dishes

I have mentioned my love for cooking with spices in many posts and have included both Thai and Indian categories in my list because they are two of the cuisines I cook whenever I have the opportunity. I sometimes find that making spice mixes and curry […]

Lamb with quinoa and roasted pumpkin

Continuing to support our commitment to eating healthy throughout the winter months I have been searching for recipes that will serve our purpose. The problem I often find with low-fat, dairy free, wheat free meals is that while they might be a healthier alternative they can often lack in flavour. […]

Make you own – Garam marsala

Some people find cooking with spices confusing but for me it is one of my favourite things. I love being able to create such depth and layers of flavours while also keeping things light and bright on the palate and this is something that I consider exciting and challenging. Therefore, […]

Need to use – Egg whites

Being invited to a friends place for dinner is a special treat for me as not too many people will invite and willingly cook for a (self confessed) food junkie. However, our friend M is a wonderful cook in his own right and often provides me with recipes for his generous and delicious […]

Baci heaven – Baci semifreddo with Baci di dama biscuits

It was Valentine’s Day yesterday and while neither G or I buy into the commercialism of the day we do like to spend some time together and relax. The one thing I do like about a day that celebrates love is that it reminds us all how important our loved ones are in […]