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2 August 2010 | Category: Asian, Chicken, Dairy free, Gluten free, Healthy, Quick & easy, Vegetables |  Print This Post |  Email This Post

3 comments to Chicken laksa

• joudie's Mood Food

  September 13, 2010 at 2:46 am

  Again this look sensational. So yum. The flavours look like they are bursting out of the screen….

• Elle

  April 26, 2011 at 3:33 pm

  Made this Laksa after looking at about 10 different recipes on the internet. Was so easy to make and really tasty! made a double batch and had left overs for lunch – Such a good meal. However I used celery instead of Carrot – felt like carrot didnt suit a Laksa and I love celery. Thanks for this lovely recipe 🙂

• Food4Thought

  April 26, 2011 at 8:32 pm

  Hi Elle, Thanks so much for your lovely comment. I’m pleased that you liked the recipe and adapted it to make it your own. Now you can call it your recipe :). Fiona